Sugar Free Cheese Cake with Strawberries on top!
Easy to make no-bake sugar free cheesecake with strawberries on top.
Ingredients
Scale
Crust
- 1/4 cup butter, melted
- 2 tsp. coconut sugar
- 1 cup almond meal
Filling
- 1 tsp coffee powder
- 1/2 cup of coconut sugar
- 300 g ricotta cheese
- 150 g sour cream
- 3–4 strawberries (optional)
Instructions
Crust
- Mix together the melted butter, 2 tsp. coconut sugar and almond meal together.
- Set the mix to the bottom of a springform cake tin.
Filling
- Mix rest of the ingredients (except the strawberries) with a hand blender.
- Pour the mix on the cake crust and allow to cool in a freezer for 2-3 hours.
- Garnish with fresh strawberries and serve chilled.
Notes
Enjoy your cheesecake!